Tag Archives: Matia Guardabascio
A Summer Compensated ~ Matia Guardabascio
This summer turned out to be wholly reckless. I made time for my bad habits in and around stretches of responsible behavior. They’re not really that bad… I mean whiskey in the summer? It’s the only thing that takes the edge off the heat. It gives me something to chat about other than the obvious…
Spare the Necessities ~ M. Teeters
Reading manuscripts at four A.M.
In the diner—the place with
One less ‘N’ than the meal I
Ate twice tonight—
The POUND-ELIOT Exchange ~ Matia Guardabascio and Stacey Balkun
THE POUND-ELIOT EXCHANGE Poem by Matia Guardabascio Critique by Stacey Balkun “Problems with Authority” Poetry is pointless Like pursuing a love that belongs to someone else. Don’t lie to me…. Read more
Friday April 23rd 2010
The Johnsonville Press Daily Edition Today’s Submission by: Matia Guardabascio Recommendation: Newcastle Brown Ale. A tasty beer for warm weather days. http://backstripe.files.wordpress.com/2009/07/newcastle_brown_ale.jpg Top Pick from the Internet: This is video of… Read more
The POUND-ELIOT Exchange ~ Stacey Balkun and Matia Guardabascio
Today I make lists to make sense
of this week, I wash clean sheets
just to smell fabric softener,
go to the grocery to pick fresh greens
and collects the confidence
that comes from checking off a list.
Monday April 12th 2010
The Johnsonville Press Daily Edition Today’s Submission by: Matia Guardabascio 1. Recommendation of the Day: Drink Red Wine. It’s a healthy way to get drunk. 2. Quote of the Day:… Read more
Wednesday March 31st 2010
The Johnsonville Press Daily Edition Today’s Submission by: Matia Guardabascio 1. Recommendation of the Day: Check out “The Wanderer Sessions” from Pollifax. If you want to hear some quality, spur… Read more
Wednesday March 24th 2010
The Johnsonville Press Daily Edition Today’s Submission by: Matia Guardabascio 1. Book Recommendation of the Day: The Man Who Was Thursday by G.K. Chesterton. This book is a short novella… Read more
The Best Stuffed Mushrooms – Matia Guardabascio
Ingredients: 1 package of small to medium sized mushrooms* 3-4 tbsp of butter 1/4 to 1/3 cup Italian style bread crumbs Salt Pepper Basil * Baby Bella Pre-heat oven to… Read more
